ChefSmart

The menu

Creamy scrambled eggs

7 minutes · serves 2

VegetarianGluten free

Creamy scrambled eggs

Allergens

Contains Eggs, Milk

What goes in

  • Pot1 tbsp butter
  • Pot5 eggs, beaten with 2 tbsp milk + pinch of salt
  • Pot1 tbsp butter + 1 tbsp chopped chives

Nutrition

Per serving% RI*
Energy 307 kcal 15%
Fat 25.5 g 36%
of which saturates 11.3 g 57%
Carbohydrate 1.8 g 1%
of which sugars 1.4 g 2%
Fibre 0 g
Protein 17.9 g 36%
Salt 0.9 g 15%

*Reference intake of an average adult (8400 kJ / 2000 kcal). Estimated from typical values.

Scan to open this page on your phone.

Allergens are worked out from each recipe's ingredients. Brands differ, so always check the labels of what you buy, especially stock cubes, pastes and sauces (listed under "Check the label"). Nutrition is per serving, estimated from typical values. Questions? hello@chefsmart.co.uk

← All recipes