Pork and green bean stir-fry

Allergens

Contains Gluten, Molluscs, Soya

What goes in

• Pot2 tbsp oyster sauce + 1 tbsp soy + 1 tsp sugar + 2 tbsp water
• Pot100 g green beans in 2 cm lengths
• Pot210 g pork mince
• Pot2 spring onions, sliced
• Pot1 tbsp oil + 2 garlic + 1 tsp ginger, chopped

Nutrition

Per serving		% RI*
Energy	384 kcal	19%
Fat	28.3 g	40%
of which saturates	8.1 g	41%
Carbohydrate	11.1 g	4%
of which sugars	7 g	8%
Fibre	2.2 g
Protein	20.3 g	41%
Salt	3 g	50%

*Reference intake of an average adult (8400 kJ / 2000 kcal). Estimated from typical values.