Allergens
Contains Celery, Milk, Mustard, Sulphites
Check the label gluten (stock cube)
What goes in
- Pot60 ml water + 1/2 stock cube + 1 tsp paprika + 1 tsp Dijon mustard
- Pot1 tbsp butter + 1 tbsp oil
- Pot90 g mushrooms, sliced
- Pot1/2 onion, sliced + 1 garlic, chopped
- Pot60 ml soured cream or creme fraiche
Nutrition
| Per serving | % RI* | |
|---|---|---|
| Energy | 492 kcal | 25% |
| Fat | 46.6 g | 67% |
| of which saturates | 22.4 g | 112% |
| Carbohydrate | 12.7 g | 5% |
| of which sugars | 6.2 g | 7% |
| Fibre | 2.4 g | |
| Protein | 5.7 g | 11% |
| Salt | 2.5 g | 42% |
*Reference intake of an average adult (8400 kJ / 2000 kcal). Estimated from typical values.
Scan to open this page on your phone.
Allergens are worked out from each recipe's ingredients. Brands differ, so always check the labels of what you buy, especially stock cubes, pastes and sauces (listed under "Check the label"). Nutrition is per serving, estimated from typical values. Questions? hello@chefsmart.co.uk