One-pot mac and cheese

Allergens

Contains Gluten, Milk, Mustard

Check the label eggs (some dried pasta)

What goes in

• Pot60 g mature cheddar, grated
• Pot15 g butter + 1/2 tsp mustard powder
• Pot200 ml water + 1/2 tsp salt
• Pot90 g macaroni
• Pot120 ml milk

Nutrition

Per serving		% RI*
Energy	369 kcal	18%
Fat	18.3 g	26%
of which saturates	11.3 g	57%
Carbohydrate	34.9 g	13%
of which sugars	4.3 g	5%
Fibre	1.4 g
Protein	15.3 g	31%
Salt	2.2 g	37%

*Reference intake of an average adult (8400 kJ / 2000 kcal). Estimated from typical values.